Recipes

Kale Chips: You Can’t Have Just One

Kale Chips: You Can’t Have Just One Prep time: 5 mins Cook time: 20 mins Total time: 25 mins Serves: 1-2 Ingredients 1 large bunch kale, tough stems removed, leaves torn into pieces 1 Tbsp extra-virgin olive oil 1/4 tsp sea salt Instructions Preheat oven to 400°F (205°C). If kale is wet, thoroughly pat dry with a paper towel.

Recipes

Kale Chips: You Can’t Have Just One

Kale Chips: You Can’t Have Just One Prep time: 5 mins Cook time: 20 mins Total time: 25 mins Serves: 1-2 Ingredients 1 large bunch kale, tough stems removed, leaves torn into pieces 1 Tbsp extra-virgin olive oil 1/4 tsp sea salt Instructions Preheat oven to 400°F (205°C). If kale is wet, thoroughly pat dry with a paper towel.

Recipes

Kale Chips: You Can’t Have Just One

Kale Chips: You Can’t Have Just One Prep time: 5 mins Cook time: 20 mins Total time: 25 mins Serves: 1-2 Ingredients 1 large bunch kale, tough stems removed, leaves torn into pieces 1 Tbsp extra-virgin olive oil 1/4 tsp sea salt Instructions Preheat oven to 400°F (205°C). If kale is wet, thoroughly pat dry with a paper towel.

Recipes

Kale Chips: You Can’t Have Just One

Kale Chips: You Can’t Have Just One Prep time: 5 mins Cook time: 20 mins Total time: 25 mins Serves: 1-2 Ingredients 1 large bunch kale, tough stems removed, leaves torn into pieces 1 Tbsp extra-virgin olive oil 1/4 tsp sea salt Instructions Preheat oven to 400°F (205°C). If kale is wet, thoroughly pat dry with a paper towel.

Recipes

Kale Chips: You Can’t Have Just One

Kale Chips: You Can’t Have Just One Prep time: 5 mins Cook time: 20 mins Total time: 25 mins Serves: 1-2 Ingredients 1 large bunch kale, tough stems removed, leaves torn into pieces 1 Tbsp extra-virgin olive oil 1/4 tsp sea salt Instructions Preheat oven to 400°F (205°C). If kale is wet, thoroughly pat dry with a paper towel.

Recipes

Kale Chips: You Can’t Have Just One

Kale Chips: You Can’t Have Just One Prep time: 5 mins Cook time: 20 mins Total time: 25 mins Serves: 1-2 Ingredients 1 large bunch kale, tough stems removed, leaves torn into pieces 1 Tbsp extra-virgin olive oil 1/4 tsp sea salt Instructions Preheat oven to 400°F (205°C). If kale is wet, thoroughly pat dry with a paper towel.

Recipes

Kale Chips: You Can’t Have Just One

Kale Chips: You Can’t Have Just One Prep time: 5 mins Cook time: 20 mins Total time: 25 mins Serves: 1-2 Ingredients 1 large bunch kale, tough stems removed, leaves torn into pieces 1 Tbsp extra-virgin olive oil 1/4 tsp sea salt Instructions Preheat oven to 400°F (205°C). If kale is wet, thoroughly pat dry with a paper towel.

Recipes

Kale Chips: You Can’t Have Just One

Kale Chips: You Can’t Have Just One Prep time: 5 mins Cook time: 20 mins Total time: 25 mins Serves: 1-2 Ingredients 1 large bunch kale, tough stems removed, leaves torn into pieces 1 Tbsp extra-virgin olive oil 1/4 tsp sea salt Instructions Preheat oven to 400°F (205°C). If kale is wet, thoroughly pat dry with a paper towel.