Read more

Prep time: 17 mins Cook time: 1 hour 17 mins Total time: 1 hour 34 mins Serves: 4 Ingredients 1 cup balsamic vinegar 4 Tbsp garlic powder 4 Tbsp onion powder 4 portobello mushrooms (wiped clean and stems removed) 2 Tbsp olive oil 1 eggplant (peeled and diced) 1 cup spinach (frozen) 2 cups shredded mozzarella cheese 2 plum […]